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Dry Aged USDA Choice | Ribeye
35 Days Dry Aged for the Perfect Amount of Dry Aged Flavor
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Order by 3:00pm PST Weds for same-week delivery
Origin: USA
Weight: 10 oz
Quantity: 1 Ribeye
Carefully selected and meticulously aged, this ribeye is a testament to our commitment to delivering unparalleled flavor and tenderness to your plate.
The 35-day dry aging process further enhances the ribeye's flavor and tenderness. During this time, the steak is carefully stored in a controlled environment, allowing it to naturally tenderize while developing an intensified depth of flavor. The result is a truly remarkable eating experience that satisfies the most discerning palates.
35 Day Dry Aged Ribeye I 10oz
Pairs well with...
- Full-Bodied wine such as a Shiraz or Bourdeaux
- Japanese Whisky
- Martinis
- Old-Fashioned
- Club Soda with Lime