Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz
Japanese A5 Wagyu | Kobe Wine Beef | 8-9 oz

Picanha Slices

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Order by 3:00pm PST Weds for same-week delivery

Origin: Japan
Prefecture: Kobe
Weight: 8oz
BMS: 9
Quantity: 1x 8-9oz Center Picanha Slice

 

🍽 Immerse yourself in a gastronomic delight with our distinguished Japanese A5 Wagyu Picanha. Known for its sumptuous flavor and supreme tenderness, this Kobe Picanha cut is precisely sourced from the renowned Kobe Wine Beef region. A prefecture where tradition meets innovation, it delivers beef that's beyond comparison.

 

Positioned regally above the sirloin, the Picanha boasts a decadent "fat cap". When adeptly seared, it metamorphoses into a melt-in-the-mouth experience. While it has long captured hearts in Brazil, wagyu picanha A5 is swiftly becoming a coveted choice in America, captivating chefs and food aficionados with its intense flavor.

 

But what truly sets our Kobe Wine Beef apart? Kobe, while proud of its illustrious A5 Wagyu legacy, also basks in a rich wine culture. Merging both worlds, the Kobe Wine Beef Association and local wine artisans have come together. The cattle revel in a diet sprinkled with wine production remnants. This fermented indulgence boosts the cow's polyphenol intake, creating a serene ambiance. The outcome? A Kobe filet so tender, it pledges to dissolve in your mouth with each savored morsel.

 

Each purchase of our wagyu A5 picanha is accompanied by a Certificate of Authenticity, bearing the distinctive nose print of the cow, affirming its esteemed lineage.

 

Elevate your dining escapades. Relish the authentic and unparalleled essence of our Kobe Picanha, a testament to Japan's exquisite beef craft.

 

  • Description

Origin: Japan
Prefecture: Kobe
Weight: 8oz
BMS: 9
Quantity: 1x 8-9oz Center Picanha Slice

 

🍽 Immerse yourself in a gastronomic delight with our distinguished Japanese A5 Wagyu Picanha. Known for its sumptuous flavor and supreme tenderness, this Kobe Picanha cut is precisely sourced from the renowned Kobe Wine Beef region. A prefecture where tradition meets innovation, it delivers beef that's beyond comparison.

 

Positioned regally above the sirloin, the Picanha boasts a decadent "fat cap". When adeptly seared, it metamorphoses into a melt-in-the-mouth experience. While it has long captured hearts in Brazil, wagyu picanha A5 is swiftly becoming a coveted choice in America, captivating chefs and food aficionados with its intense flavor.

 

But what truly sets our Kobe Wine Beef apart? Kobe, while proud of its illustrious A5 Wagyu legacy, also basks in a rich wine culture. Merging both worlds, the Kobe Wine Beef Association and local wine artisans have come together. The cattle revel in a diet sprinkled with wine production remnants. This fermented indulgence boosts the cow's polyphenol intake, creating a serene ambiance. The outcome? A Kobe filet so tender, it pledges to dissolve in your mouth with each savored morsel.

 

Each purchase of our wagyu A5 picanha is accompanied by a Certificate of Authenticity, bearing the distinctive nose print of the cow, affirming its esteemed lineage.

 

Elevate your dining escapades. Relish the authentic and unparalleled essence of our Kobe Picanha, a testament to Japan's exquisite beef craft.

 

Japanese A5 Wagyu | Kobe Wine Beef | Picanha Slices | 8-9oz

Cooking Tip:

Score the fat cap like you would a hot dog. Grill or sear both sides and the fat cap until desired doneness, enjoy!

Pairs well with...
  • Younger Burgundy
  • High-tannin Cabernet
  • Japanese Whisky
  • Highball
  • Club Soda with a splash of Cranberry Juice

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.