The Pinnacle of Ground Beef

Japanese A5 Wagyu | Ground Beef

We Ship Orders Mon-Weds
Order by 3:00pm PST Weds for same-week delivery

  • Description

Origin: Japan
Weight: 16 oz
Ratio: 75/25
Quantity: 1 lb of ground beef

 

Dive into a world of culinary luxury with our Japanese A5 Wagyu Ground Beef, a treasure sourced directly from Japan's pristine pastures. Revered for its rich marbling and buttery texture, this ground beef hails from the finest sections of Wagyu cattle. A result of the animal's specialized diet and impeccable care, the quality is palpable with each bite.

 

Dreaming of the perfect wagyu hamburger? With our A5 Wagyu Ground Beef, it's more than just a meal; it's an experience. Assembled from the upper back of the cattle, this ground beef offers an incomparable taste and a velvety mouthfeel. It's versatility shines whether it's the highlight of a gourmet burger or the key ingredient in a lavish Bolognese sauce.

 

Japan's commitment to excellence is evident in the intricate flavors and unmatched tenderness of this beef. The region's unique characteristics enrich the beef, adding layers of depth and complexity. While Japan provides the backdrop, the beef steals the spotlight, ensuring a dining experience that lingers.

 

So why the wait? Elevate your culinary adventures and relish the opulence of the best A5 Wagyu Ground Beef. From grand dinners to weekend indulgences, the possibilities are boundless, promising moments that are truly unforgettable.

Japanese A5 Wagyu | Ground Beef I 16oz

Cooking Tip:

Try our 👉Stuffed Birria Burgers Recipe

These Smoky Stuffed Birria Burgers are a recipe with Mexican inspiration that you can get behind. Use Japanese A5 Wagyu Ground Beef, and sandwich between two patties with homemade birria beef. Topping the burgers with cheese, chopped cilantro, and onions lends a creamy and fresh bite to the whole thing. Perfect for dipping in birria consommé for a unique burger of epic proportions.

Pairs well with...
  • Younger Burgundy
  • High-tannin Cabernet
  • Japanese Whisky
  • Highball
  • Club Soda with a splash of Cranberry Juice

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.