Dive into a culinary journey of unmatched opulence with the Ibérico Secreto Steak. 🥩 Often whispered about amongst gourmet enthusiasts as the "Wagyu" of pork, our iberico pork is a treasure trove of succulent flavors and textures.
Derived from the little-known "secreto" cut, nestled between the shoulder, loin, and belly of the animal, this cut is a rare treat. The iberico secreto is recognized for its rich marbling, making the pork secreto incredibly juicy and tender. Bursting with a unique profile of nutty umami notes, each bite promises to be an unforgettable experience.
What's our secret? Our impeccable sourcing. Partnering with family-owned farms in Spain, we prioritize quality at every step. Our ibérico secreto steak originates from pigs that are humanely raised, roaming crate-free. Living twice as long as industry standards, these pigs are nurtured with care, yielding meat high in Omega-9s.
When it comes to cooking, our recommendation is simple: savor it at medium. 🍽 This preparation retains its intrinsic juiciness, ensuring every slice melts in your mouth.
Join us in celebrating the pinnacle of luxury meats. Choose The Meatery's iberico pork for an experience that's nothing short of extraordinary. 🌟 Order now and relish the symphony of flavors that only the iberico secreto steak can deliver.
Secreto Steak
Cooking Tip:
Cook it like you would Japanese A5 Wagyu, hot and fast.
Pairs well with...
Refreshing wine like Chardonnay or Rosé
Aged whiskeys and rums
IPAs or American Pale Ales
Club Soda with Lime
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