The Pinnacle of Tenderness

Australian Wagyu | Filet Mignon

We Ship Orders Mon-Weds
Order by 3:00pm PST Weds for same-week delivery

  • Description

Origin: Australia
Weight: 8oz
MS: 6-7
Quantity: 1 steak

 

🥩 Dive into a world of unmatched luxury with our Australian Wagyu Filet Mignon. Sourced directly from the pristine pastures of Australia, this filet mignon embodies the essence of gourmet meat. It's not just a steak; it's an experience.

 

Tantalize your taste buds with this exceptional Australian Filet Mignon. Hovering between an MS 6-7 marbling score, it offers a near-perfect balance of marbling, ensuring each bite melts in your mouth with a flavor profile that only the highest quality Wagyu can offer.

 

Looking for value without compromising on quality? The Wagyu Filet Mignon from The Meatery is your answer! Though slightly less marbled than our MS 9+, this filet mignon Australia boasts still promises an unparalleled taste experience. Its texture, aroma, and taste guarantee a gourmet experience that lingers.

 

Cut from the tenderloin, this cut is known for its tenderness and is often the star at any gourmet dining table. It's best enjoyed grilled or pan-seared, allowing the marbling to enhance its flavor and ensuring every bite is nothing short of perfection.

 

Don't let the price tag deceive you - every bite is a testament to its unmatched quality and flavor. Make a statement at your next meal. Elevate your culinary journey with The Meatery's Australian Wagyu Filet Mignon. 🍴🍷

Australian Wagyu | Filet Mignon | 8oz

Cooking Tip:

Our favorite method for Filet Mignon & Sirloin Filets is Sous Vide with a high-heat sear finish. If you don't have a Sous Vide, no worries! Reverse-sear, grilling, or butter-basted in a cast iron pan are also fantastic methods that will produce great results.

Pairs well with...
  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.