Fullblood Australian Wagyu | Sirloin Filet

A Customer Favorite! Tender and Marbled.
$42.99 USD $39.99 USD
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Origin: Australia
Weight: 8oz
MS : 9+
Quantity: 1 steak

Feast your senses on The Meatery's Fullblood Australian Wagyu Sirloin Filet, a true connoisseur's choice. Dive into a culinary journey that perfectly marries the rich heritage of 100% traceable Wagyu genetics with the tailored finesse of a Sirloin Filet. 🍖✨

For those who relish the distinct taste of Wagyu but desire a balanced touch without the intense marbling, this steak is your match made in heaven. Unlike the usual Wagyu cuts that come with overwhelming fat, our Sirloin Filet boasts a moderate fat content, delivering a harmonious blend of juicy meat with subtle marbling. Every bite offers a melt-in-your-mouth sensation, oozing with buttery tenderness, yet devoid of excessive fat. 🌱🍷

Crafted with meticulous attention to Australian standards, this steak is the epitome of refined taste and texture. Whether you're an aficionado of rich flavors or prefer a leaner cut without compromising on the Wagyu experience, our Sirloin Filet is the ultimate answer.

Rediscover Wagyu in its most balanced form. A culinary delight waiting to grace your plate. Order today and treat yourself to a unique Wagyu experience that’s both rich and just right! 🥂🌹

Fullblood

Sirloin Filet I MS 9+ 8oz

Cooking Tip:

Try our 👉 SIRLOIN FILET WITH FONDANT POTATOES AND VEGGIES

Pairs well with...

  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime