Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB
Apple Brandy & Potato Give this a Slightly Sweeter Flavor

Smoked Duck & Pork Sausage

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Order by 3:00pm PST Weds for same-week delivery

Origin: USA
Weight: 1lb
Quantity: 4x 4oz links

This exquisite smoked sausage is a culinary masterpiece that blends the rich, succulent flavors of duck and pork in perfect harmony. Sourced from the finest free-range ducks and heritage breed pigs, the meat is infused with apple brandy and bits of potato, offering a unique flavor profile that's both earthy and subtly sweet. Each sausage is handcrafted by skilled artisans who employ traditional smoking techniques to enhance its depth of flavor.

This premium product is offered in a generous 1LB (approximately 454 grams) package, carefully portioned to ensure the ideal balance of ingredients. This weight is perfect for serving a family meal or a sophisticated gathering, allowing for multiple servings that delight the palate with every bite.

The Smoked Duck & Pork Sausage w/Apple Brandy & Potato is a testament to the art of sausage making, merging the traditional with the innovative. The apple brandy not only tenderizes the meat to perfection but also imparts a rich, aromatic flavor that complements the natural sweetness of the duck and the savory notes of the pork. The addition of potato provides a delightful texture contrast, making this sausage a versatile component in a variety of dishes. Whether grilled and served with a side of roasted vegetables, sliced into a gourmet sandwich, or incorporated into a rustic stew, this sausage promises to elevate any meal into a memorable culinary experience.

Serving Suggestions: To fully enjoy its complex flavors and textures, we recommend serving this sausage slightly charred from the grill or pan-fried to a golden brown. Pair it with a light, tangy salad or a side of creamy mashed potatoes to balance its rich flavors. A glass of full-bodied red wine or a crisp hard cider would be the perfect accompaniment for an unforgettable dining experience.

  • Description

Origin: USA
Weight: 1lb
Quantity: 4x 4oz links

This exquisite smoked sausage is a culinary masterpiece that blends the rich, succulent flavors of duck and pork in perfect harmony. Sourced from the finest free-range ducks and heritage breed pigs, the meat is infused with apple brandy and bits of potato, offering a unique flavor profile that's both earthy and subtly sweet. Each sausage is handcrafted by skilled artisans who employ traditional smoking techniques to enhance its depth of flavor.

This premium product is offered in a generous 1LB (approximately 454 grams) package, carefully portioned to ensure the ideal balance of ingredients. This weight is perfect for serving a family meal or a sophisticated gathering, allowing for multiple servings that delight the palate with every bite.

The Smoked Duck & Pork Sausage w/Apple Brandy & Potato is a testament to the art of sausage making, merging the traditional with the innovative. The apple brandy not only tenderizes the meat to perfection but also imparts a rich, aromatic flavor that complements the natural sweetness of the duck and the savory notes of the pork. The addition of potato provides a delightful texture contrast, making this sausage a versatile component in a variety of dishes. Whether grilled and served with a side of roasted vegetables, sliced into a gourmet sandwich, or incorporated into a rustic stew, this sausage promises to elevate any meal into a memorable culinary experience.

Serving Suggestions: To fully enjoy its complex flavors and textures, we recommend serving this sausage slightly charred from the grill or pan-fried to a golden brown. Pair it with a light, tangy salad or a side of creamy mashed potatoes to balance its rich flavors. A glass of full-bodied red wine or a crisp hard cider would be the perfect accompaniment for an unforgettable dining experience.

Smoked Duck & Pork Sausage w/Apple Brandy & Potato | 1LB

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.