Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg - The Meatery
Amazing on the Grill or Smoker! Full of Marbling

Kurobuta Pork | Double Bone In Chop

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We Ship Orders Mon-Weds
Order by 3:00pm PST Weds for same-week delivery

Origin: This Kurobuta Pork is raised by the Heritage Berkshire Farm network in the Midwestern United States

Quantity: Each package contains 2 Bone-In Double Chops (each weighing 20-22 oz)

Kurobuta pork is a type of heritage pork that is prized for its flavor and marbling. The meat is rich, moist, and has a deep pink color.

The history of Kurobuta pork can be traced back to the 1500s, when pigs were first brought to Japan from Europe. Kurobuta pork is a cross between the Berkshire and Yorkshire breeds of pigs. These pigs were bred for their meat quality, rather than for their lard or bacon.

 

  • Description

Origin: This Kurobuta Pork is raised by the Heritage Berkshire Farm network in the Midwestern United States

Quantity: Each package contains 2 Bone-In Double Chops (each weighing 20-22 oz)

Kurobuta pork is a type of heritage pork that is prized for its flavor and marbling. The meat is rich, moist, and has a deep pink color.

The history of Kurobuta pork can be traced back to the 1500s, when pigs were first brought to Japan from Europe. Kurobuta pork is a cross between the Berkshire and Yorkshire breeds of pigs. These pigs were bred for their meat quality, rather than for their lard or bacon.

 

Premium Pork | Heritage Berkshire Kurobuta | Bone In Double Chop | 3lbs Avg

Cooking Tip:

Try our 👉 Sous Vide Steakhouse Pork Chop Recipe

This Sous Vide Steakhouse Porkchop Recipe uses a water bath to cook these stupendous and succulent chops to the perfect temperature and then finish them with the perfect sear on your Napoleon barbecue. Served with caramelized onions and apples, this meal will leave you incredibly satisfied.

Pairs well with...
  • Medium-bodied Chardonnay with a balance of oak and fruitiness complements
  • Light to medium-bodied Pino Noir
  • Hard cider — apple flavors in complement the pork

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. You can order online and select "Local Pickup" for ease.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW CAN I CALL YOU?

Call us between the hours of 11am - 6pm PST at 619-752-4353.

Customer Reviews

Based on 4 reviews
75%
(3)
25%
(1)
0%
(0)
0%
(0)
0%
(0)
J
Jorge Diaz
Excellent

Very impressed with quality of the product and the commitment to providing an excellent service.

K
Ken Molta
Pork chop order

With one exception, the entire experience with the meatery was exceptional. From the order process, pricing ( thank you for the military discount), shipping and quality of the chops, absolutely first class. The exception I referred to is how the chops were packaged and this may be only a concern for someone like my wife and me. One chop is plenty for both of us, so I must open the package and use a screwdriver and hammer to separate the two chops since we only want to thaw out one. When that chop is thawed, I carefully cut them into two chops, season with Long’s Peak Pork seasoning and fry each in a cast iron pan. Fantastic!! Crisp on the surface and so juicy in the center. Delicious!
If you ever package them as 1 1/2 inch thick singles, that would be perfect, but this in no way deters me from ordering them as they are now.
Great job, guys and gals. I’m in my eighties and can recognize when there is pride in workmanship. Keep it up!

Ken Molta

G
Gary
Best Pork Ever!!

Awesome!!! Cooked the other two chops. Phenomenal!!!

f
francisco Sanchez
Heavenly pork

Can’t and won’t buy/eat any other pork if I can :)

Australian Wagyu | Fullblood | Ribeye I MS 9+ - The Meatery

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