Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
Japanese A5 Wagyu | Rib Cap Steak I BMS 11 | 7-9oz - The Meatery
A Customer Favorite!

Japanese A5 Wagyu | Rib Cap Steak

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Origin: Japan
Weight: 7-9oz
BMS: 11
Quantity: 1 Steak

 

Step into the world of gourmet indulgence with our Japanese A5 Wagyu Rib Cap Steak 🥩. Exclusively pioneered by Nick, this steak is more than just a cut—it's a culinary masterpiece that pays homage to the revered wagyu beef A5. Hailing from the "Rib Cap" or "Lifter" section of the rib, this cut stands distinct from the Spinalis Dorsi, offering a bite that's unparalleled in richness and texture.

 

The steak's marbling is nothing short of artistry, reminiscent of the intricate patterns that are the signature of top-grade Japanese Wagyu. Its taste? An exquisite balance, marrying the buttery decadence of A5 Wagyu with the satisfying chew akin to an American steak 🍴. Whether you're thinking of a sous vide and sear, a classic reverse sear, or even daring to pop it on the smoker, this steak promises a flavor explosion with every bite 😋. Dive in and experience a steak that not only tantalizes the palate but also tells a story of craftsmanship and passion.


  • Description

Origin: Japan
Weight: 7-9oz
BMS: 11
Quantity: 1 Steak

 

Step into the world of gourmet indulgence with our Japanese A5 Wagyu Rib Cap Steak 🥩. Exclusively pioneered by Nick, this steak is more than just a cut—it's a culinary masterpiece that pays homage to the revered wagyu beef A5. Hailing from the "Rib Cap" or "Lifter" section of the rib, this cut stands distinct from the Spinalis Dorsi, offering a bite that's unparalleled in richness and texture.

 

The steak's marbling is nothing short of artistry, reminiscent of the intricate patterns that are the signature of top-grade Japanese Wagyu. Its taste? An exquisite balance, marrying the buttery decadence of A5 Wagyu with the satisfying chew akin to an American steak 🍴. Whether you're thinking of a sous vide and sear, a classic reverse sear, or even daring to pop it on the smoker, this steak promises a flavor explosion with every bite 😋. Dive in and experience a steak that not only tantalizes the palate but also tells a story of craftsmanship and passion.


Japanese A5 Wagyu | Rib Cap Steak | 7-9oz

Cooking Tip:

Because the Rib Cap is cut from above the Ribeye (Lifter Meat) it is a grainier cut. We find the best preparation of this beautiful cut is a slightly slower cook, either in a Sous Vide for 2-4 hours or reverse seared with a sear finish.

Pairs well with...
  • Younger Burgundy
  • High-tannin Cabernet
  • Japanese Whisky
  • Highball
  • Club Soda with a splash of Cranberry Juice

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?
WHERE DO YOU GET YOUR MEAT FROM?
IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?
DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?
HOW CAN I CALL YOU?

Customer Reviews

Based on 56 reviews
75%
(42)
7%
(4)
7%
(4)
2%
(1)
9%
(5)
R
Ricky Cummings

The Japanese A5 was great

F
Felix Benitez

Amazing quality. Highly recommended

S
Scott Carlin
Truly incredible wagyu!

This is some of the best A5 Wagyu I’ve ever had. Excellent quality, freshness and super fast shipping! Thank you!

M
Marti Kerr
Disappointed

I ordered this cut once before and it was perfect. Nice thick cut and perfectly marbled just like the picture. It was so good I ordered two more. They arrived and I was disappointed to find they were extremely thin and almost entirely fat. I understand cuts differ but these look like trimmings off the main cut. Will not order again.

We're sorry this one missed the mark. We have reshipped you two new ones! If you found them to be satisfactory, you're free to edit your review. Thanks!

K
Kyle Jacks
A5 Wagyu rib cap

I think it was best steak ive had since 2013, great flavor, didnt take long to cook and easy to make. Ladies best fathers day gift you can get, best birthday dinner you can make and works for all budgest. 100% recommend sooner than later

123
Australian Wagyu | Fullblood | Ribeye I MS 9+ - The Meatery

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