Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
Australian Wagyu | Tri Tip I | Fullblood | MS 9+
An Incredible Meal for Larger Parties

Fullblood Australian Wagyu | Tri Tip

We Ship Orders Mon-Weds
Order by 3:00pm PST Weds for same-week delivery

  • Description

Origin: Australia
Weight: Choose from 2 LBS up to 5 LBS average
MS: 9+
Quantity: 1 tri tip

 

Introducing the pinnacle of gourmet experiences - our Fullblood Australian Wagyu Tri Tip. 🥩 Dive into a world of decadence with every bite; its intense marbling guarantees a melt-in-your-mouth sensation that's unparalleled. Crafted from the robust and flavorful Tri Tip section of the cow, this cut boasts not only tenderness but also a rich, beefy essence.

 

Ideal for those smoky grilling sessions or a slow-cooked smoker treat, it's a perfect blend of taste and texture that brings the 5-star restaurant experience right to your plate. 🍴 Whether it's a special occasion or simply to indulge in life's finer tastes, this cut promises to be the star of the show.

 

This product embodies the very essence of what makes Australian Wagyu stand out: a commitment to quality, taste, and undeniable luxury. Don't just take our word for it; treat yourself and discover the magic of premium Wagyu today. 💫

Australian Wagyu | Tri Tip I | Fullblood | MS 9+

Cooking Tip:

The most popular preparation method for Tri Tip we see is a smoker using a neutral wood. They can also easily be grilled or reverse seared. We love Sous Vide with a very hot sear finish.

Pairs well with...
  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.