Incredibly Tender. Surprisingly Marbled!

Fullblood Australian Wagyu | Filet Mignon

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Origin: Australia
Weight: 8oz
MS Grade: 9+
Quantity: 1 premium steak

 

Indulge in a world-class culinary experience with our Fullblood Australian Wagyu Filet Mignon. Directly sourced from Australia’s pristine pastures, this steak boasts 100% traceable Wagyu genetics, setting it apart in authenticity and quality.

 

While many Australian Wagyu cuts come close to perfection, our MS 9+ grade steak transcends the ordinary. Often compared to the legendary Japanese A5 Wagyu, our Filet Mignon offers a sublime taste journey reminiscent of its esteemed counterpart. With a rich umami flavor profile, it's not just steak; it's a sensation.

 

Raised with stringent Australian standards, each steak promises an unparalleled meaty bite. But what sets this cut above the rest is its enhanced buttery tenderness, packing even more umami goodness. Whether you're pairing it with elegant sides or savoring it solo, this is undoubtedly the richest, most succulent Australian Wagyu experience available on The Meatery.

 

Don't miss out on this gastronomic gem. Elevate your culinary repertoire and treat yourself to the unmatched luxury of Fullblood Australian Wagyu today!

  • Description

Origin: Australia
Weight: 8oz
MS Grade: 9+
Quantity: 1 premium steak

 

Indulge in a world-class culinary experience with our Fullblood Australian Wagyu Filet Mignon. Directly sourced from Australia’s pristine pastures, this steak boasts 100% traceable Wagyu genetics, setting it apart in authenticity and quality.

 

While many Australian Wagyu cuts come close to perfection, our MS 9+ grade steak transcends the ordinary. Often compared to the legendary Japanese A5 Wagyu, our Filet Mignon offers a sublime taste journey reminiscent of its esteemed counterpart. With a rich umami flavor profile, it's not just steak; it's a sensation.

 

Raised with stringent Australian standards, each steak promises an unparalleled meaty bite. But what sets this cut above the rest is its enhanced buttery tenderness, packing even more umami goodness. Whether you're pairing it with elegant sides or savoring it solo, this is undoubtedly the richest, most succulent Australian Wagyu experience available on The Meatery.

 

Don't miss out on this gastronomic gem. Elevate your culinary repertoire and treat yourself to the unmatched luxury of Fullblood Australian Wagyu today!

Australian Wagyu | Fullblood | Filet Mignon I MS 9+ | 8oz

Cooking Tip:

Sous Vide with a sear finish is our favorite, most predictable method for cooking non-Japanese steak. If you don't have one, however, we also love Reverse Sear, Cast-Iron with a butter baste or grilled. You may notice we left smoking off here. It is our personal opinion that a high-end steak should be flavorful in and of itself, and we find that smokers add a lot of external flavor to a steak that doesn't need it. If you choose to smoke it, we simply recommend a neutral wood that won't overpower the flavor you paid for in the meat.

Pairs well with...
  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.