Wagyu NY Strip - 9-11oz | American Wagyu
Order by 3:00pm PST Thurs for same-week delivery
Origin: Masami Ranch
Weight per Portion: 9 - 11oz
Quantity: NY Strip
This exquisite NY Strip, weighing between 9 and 11 ounces, comes from the renowned Masami Ranch, a name synonymous with premium American Wagyu beef. Known for its exceptional marbling and tender texture, this steak offers a luxurious eating experience. The meticulous care and sustainable practices at Masami Ranch ensure that each NY Strip steak is of the highest quality, boasting rich, buttery flavors unique to American Wagyu. Perfect for grilling or pan-searing, this steak is a culinary delight for those seeking an extraordinary beef experience.
American Wagyu
Cooking Tip:
Sous Vide with a sear finish is our favorite, most predictable method for cooking non-Japanese steak. If you don't have one, however, we also love Reverse Sear, Cast-Iron with a butter baste or grilled. You may notice we left smoking off here. It is our personal opinion that a high-end steak should be flavorful in and of itself, and we find that smokers add a lot of external flavor to a steak that doesn't need it. If you choose to smoke it, we simply recommend a neutral wood that won't overpower the flavor you paid for in the meat.
Pairs well with...
- Full-Bodied wine such as a Shiraz or Bourdeaux
- Japanese Whisky
- Martinis
- Old-Fashioned
- Club Soda with Lime