Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item
Australian Wagyu | MS: 9 + | 8 oz

Flat Iron

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Order by 3:00pm PST Weds for same-week delivery

Origin:    Australia
Weight:  8oz
Quantity: 1 steak
For connoisseurs of top-quality beef, feast your senses on this premium Australian Wagyu Flat Iron steak. Recognized for its incredible lineage, this steak boasts a remarkable Beef Marbling Score (BMS), indicating an extraordinary level of marbling. The intense marbling not only enhances the flavor but also ensures a melt-in-the-mouth tenderness that is characteristic of purebred Wagyu.

Sourced from the Chuck or shoulder region, this steak embodies the robust flavor profile of this cut. It is ideally suited for grilling, with each bite delivering the distinct rich taste and buttery texture of high-caliber Wagyu. An embodiment of culinary luxury, this steak provides an everyday eating experience that elevates the ordinary to the extraordinary.

 

Given its exceptional marbling and unmatched flavor, these steaks are in high demand and are sure to sell out quickly. If you've been a fan of our standard Australian Wagyu Flat Iron, prepare to be amazed by this one. It's an ode to meat excellence, and a must-try for anyone seeking the pinnacle of steak experiences.

 

  • Description

Origin:    Australia
Weight:  8oz
Quantity: 1 steak
For connoisseurs of top-quality beef, feast your senses on this premium Australian Wagyu Flat Iron steak. Recognized for its incredible lineage, this steak boasts a remarkable Beef Marbling Score (BMS), indicating an extraordinary level of marbling. The intense marbling not only enhances the flavor but also ensures a melt-in-the-mouth tenderness that is characteristic of purebred Wagyu.

Sourced from the Chuck or shoulder region, this steak embodies the robust flavor profile of this cut. It is ideally suited for grilling, with each bite delivering the distinct rich taste and buttery texture of high-caliber Wagyu. An embodiment of culinary luxury, this steak provides an everyday eating experience that elevates the ordinary to the extraordinary.

 

Given its exceptional marbling and unmatched flavor, these steaks are in high demand and are sure to sell out quickly. If you've been a fan of our standard Australian Wagyu Flat Iron, prepare to be amazed by this one. It's an ode to meat excellence, and a must-try for anyone seeking the pinnacle of steak experiences.

 

Wagyu Flat Iron - 8oz | Australian Wagyu | 8oz | Box-Item

Cooking Tip:

Sous Vide with a sear finish is our favorite, most predictable method for cooking non-Japanese steak. If you don't have one, however, we also love Reverse Sear, Cast-Iron with a butter baste or grilled. You may notice we left smoking off here. It is our personal opinion that a high-end steak should be flavorful in and of itself, and we find that smokers add a lot of external flavor to a steak that doesn't need it. If you choose to smoke it, we simply recommend a neutral wood that won't overpower the flavor you paid for in the meat.

Pairs well with...
  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime

Frequently Asked Questions

HOW IS THE MEAT SHIPPED?

We ship using 2nd Day Express Air, typically UPS. We only ship on Mondays, Tuesdays and Wednesdays to ensure weekday delivery. Your meat is safely packed in a sturdy cooler box and kept cold with a combination of gel packs and dry ice. Usually the meat arrives frozen, but some thawing is totally normal and the meat can be safely refrozen.

WHERE DO YOU GET YOUR MEAT FROM?

The Meatery goes to great lengths to source only the highest quality proteins from the most reputable, humane suppliers from around the world.

IS EVERYTHING I SEE ON THE WEBSITE AVAILABLE IN THE STORE?

Everything on the website is also available at the Mission Gorge store. Our store in Mission Hills has a broad selection of Wagyu but also is a neighborhood concept with a great "everyday" selection of items (Choice Beef, Chicken, Spices etc.) that are not listed on the website.

DO YOU PROVIDE DELIVERY OR PICKUP LOCALLY?

Yes! We deliver through Uber Eats and DoorDash, and local pickup occurs at Mission Gorge.

HOW DOES MEATERY LIVE WORK?

Between the hours of 11am - 6pm PST, we are standing by to video chat with you and help you pick the perfect meats. If you want, we're even happy to show you the meat you'll be shipped so you can pick the absolute perfect cut for you. Unless you enable video, we can only hear your voice (and we're totally ok with that!) To initiate a call simply click the "Meatery Live" button on the left hand side (on mobile) or the "Video Chat with a Butcher" on the bottom right (on desktop).

CAN WE CHAT INSTEAD?

Yes! You have the option to initiate a chat with us if you prefer not to have a phone call.