Australian Boneless Lamb Leg

$58.99 USD
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Australian Boneless Lamb Leg

Weight: Up to 7 lbs

Want to try Nick’s favorite marinade? Mix the following:

  • Dijon mustard
  • Lemon juice
  • Fresh chopped rosemary
  • Chopped Garlic
  • Olive oil
  • Salt and Pepper 

Cooking Tip:

Want to try Nick’s favorite marinade? Mix the following: Dijon mustard Lemon juice Fresh chopped rosemary Chopped Garlic Olive oil Salt and Pepper

Pairs well with...

  • Full-Bodied wine such as a Shiraz or Bourdeaux
  • Japanese Whisky
  • Martinis
  • Old-Fashioned
  • Club Soda with Lime