American Wagyu | Purebred New York Strip

Experience The Meatery's Own Wagyu Line!
$159.99 USD $119.99 USD
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Origin:    United States Midwest
Weight: 16-18oz
MS :     10+
Quantity: 1 steak

The Meatery is proud to introduce our very own Wagyu! This was the first cow we ever owned, and are expanding our herd because of the success!

What's super interesting here is the CRAZY marbling and flavor this produced. We think it is the best American Wagyu in the entire country.

The cattle live a free range, great life and are finished to perfection for maximum marbling, flavor and tenderness. We cannot believe how great this looks!

Purebred

New York Strip

Cooking Tip:

Try Tiktok Celebrity Chef Darryl Postelnick’s Reverse Sear Recipe 👉

Pairs well with...

  • Cabernet Sauvignon — Darryl's Favorite
  • Old Fashioned — The whiskey's robust flavor enhances the savory notes of the steak.
  • Stout or Porter — The rich, roasted flavor that pairs well with the umami of the Wagyu.
  • Chardonnay — adds buttery and vanilla notes that can complement the steak’s fat content
  • Sparkling water with lemon, lime juice, and mint — Bright acidity cuts through the richness of the steak without overpowering it.