Wagyu Beef Pizza with Fresh Basil Recipe

Wagyu Beef Pizza with Fresh Basil elevates the traditional pizza by incorporating the rich, buttery flavor of Wagyu beef, paired with the freshness of basil and a tangy tomato sauce. The tender beef combined with a crispy crust and melted mozzarella makes this gourmet pizza an indulgent yet balanced meal. Perfect for pizza lovers looking to try something different, this dish is easy to prepare and guaranteed to impress at your next pizza night.

PREP TIME

20 minutes

COOK TIME

15 minutes

users-solid

YIELD

Serves 4

cook [#17] Created with Sketch.

DIFFICULTY

Easy

Ingredients:

  • 1 lb Wagyu beef, thinly sliced
  • 1 pizza dough (store-bought or homemade)
  • 1/2 cup pizza sauce
  • 1 1/2 cups mozzarella cheese, shredded
  • 1/4 cup fresh basil leaves
  • 1 tbsp olive oil
  • 1 tsp crushed red pepper flakes (optional)
  • Salt and pepper to taste

Method:

  1. Prepare the Beef:
    In a pan, heat olive oil over medium-high heat. Season Wagyu beef with salt and pepper, then sear for 2-3 minutes per side. Set aside.
  2. Assemble the Pizza:
    Roll out the pizza dough on a floured surface. Spread pizza sauce evenly across the dough. Top with shredded mozzarella, cooked Wagyu beef slices, and a sprinkle of red pepper flakes for added heat (optional).
  3. Bake the Pizza:
    Preheat your oven to 475°F (245°C). Place the pizza on a baking sheet or pizza stone and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
  4. Finish with Basil:
    Once the pizza is out of the oven, scatter fresh basil leaves on top. Slice and serve hot.

Customization and Variations

Feel free to customize your Wagyu Beef Pizza with Fresh Basil to suit your taste preferences. Consider adding sautéed mushrooms, caramelized onions, or roasted red peppers for extra flavor and texture. For cheese lovers, a blend of mozzarella and provolone can add depth to the pizza. If you prefer a spicy kick, try incorporating jalapeños or a drizzle of hot sauce before serving. You can also experiment with different sauces, such as pesto or white garlic sauce, to give your pizza a unique twist. This versatility ensures that each pizza night can be a new and exciting culinary adventure.

Summary:

Wagyu Beef Pizza with Fresh Basil is a unique take on a classic favorite, featuring tender Wagyu beef, fresh basil, and melted mozzarella atop a perfectly crispy crust. The rich, buttery flavor of the Wagyu elevates the traditional pizza experience, while the fresh basil adds a burst of aromatic freshness that beautifully complements the savory elements. The combination of rich flavors and varied textures creates a standout dish for gourmet pizza nights, blending simplicity with indulgence. Whether you're hosting a casual gathering or a more sophisticated dinner, this pizza is sure to impress your guests and leave them craving more, making it a perfect choice for any occasion.

 

Image Credits:

  • Featured Image: www.greendale.com