Japanese A5 Wagyu | Kobe Wine Beef | Filet Mignon Skewers I BMS 10 | 8oz - The Meatery

Japanese A5 Wagyu | Kobe Wine Beef | Filet Mignon Skewers I BMS 10 | 8oz

1 review
Regular price $195.00 Sale price $85.00
Unit price  per 
Origin:    Japan
Weight:  8oz
BMS :     9-10
Quantity: 2x 4oz Filet Mignon Skewers (8oz Total Weight)
Kobe Wine Beef is raised in the famous Hyogo prefecture in Kobe, Japan. While Kobe is famous for A5 Wagyu, it also boasts a booming wine industry. The farmers at Kobe Wine Beef Association partnered with the local wine manufacturers and the cows are fed byproduct from the wine production. This fermented byproduct raises the polyphenol levels in the cows. Elevated polyphenol levels create a very low-stress level in the cows, which then yields exceptionally tender meat. A total treat and a must-try.
In case you're wondering why we did this...a Filet Mignon (Tenderloin) is not an even-sized muscle. The standard "Filets" are cut from the center of the loin, leaving the ends which are too narrow to make into steaks. This is the exact same meat, just served on a skewer. Throw these on the grill or on a cast iron pan and enjoy, they are absolutely fantastic.

All Japanese A5 Wagyu arrives with a Certificate of Authenticity that includes the nose print of the cow. 
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Ryan W.
United States United States
I recommend this product
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Top notch! The meatery doesn't disappoint, and neither does the A5 Kobe wine Wagyu! I mean, don't order this... more for me! I will be ordering it again. This is great cut for a dinner with friends to introduce them to the beauty of Japanese A5! Thanks Meatery!