Tri Tip

Cooking Tip:

The most popular preparation method for Tri Tip we see is a smoker using a neutral wood. They can also easily be grilled or reverse seared. We love Sous Vide with a very hot sear finish.

Pairs well with...

• Full-Bodied wine such as a Shiraz or Bourdeaux
• Japanese Whisky
• Martinis
• Old-Fashioned
• Club Soda with Lime